Saturday, January 19, 2008

Cheez-A-Roni

We took a trip to the Science Centre today--way too cold to go outside and we need to escape the clutches of winter cabin fever. That meant we got home at 5:30 and needed a quick supper that could be made in 30 mins. I went for the Cheez-A-Roni in The Ultimate UnCheese Cookbook. The kids loved it, and Vegan Mom and I thought it was pretty good, too.

4 comments:

Anke said...

this looks great. nice photo and I'm sure it was delicious :-)

mustardseed said...

Oh I know...that book often calls for pimentos..which I can't find.

Vegan Dad said...

Just use a roasted red pepper, skinned and seeded, instead of pimentos.

Carolann said...

I'm always so afraid to try a mac n' cheese because they always taste a bit odd, but yours looks delicious!