Tuesday, February 26, 2008

Biscuits n' Chickpeas n' Gravy

Bascially, this is chickpea pot pie meets whole wheat biscuits. It was easy to make, and the kids loved it. 'Nuff said.

- make the filling for chickpea pot pie
- make one recipe of biscuits, substituting one cup of the white flour with one cup of whole wheat pastry flour

1. Slice biscuits laterally. Spoon generous amounts of filling on top. Eat with gusto.