I jettisoned the apple
seitan roast that I was planning and went with a traditional Thanksgiving meal. And by traditional I mean we ate a tofu and wheat gluten-based mock turkey product. If that is not
tradition, I don't know what is. On the menu: "Turkey," stuffing, mashed potatoes, roasted sweet potatoes, homemade apple sauce, corn, beans, mixed veggies, and lots of gravy. Recipes for the turkey, stuffing and gravy are on
Bryanna's holiday recipe page. Thanks
Bryanna!